Origins collection – Dark chocolate Papua New Guinea 73%

Cultivated along the steep mountains of the mighty Sepik river, this chocolate reveals its potency in the very first bite. Thanks to an exceptional fermentation and drying process without smoking, the natural flavour of the cocoa beans is preserved, giving the chocolate an authentic, unique flavour. Blending the roasted flavours of coffee and hazelnut with fresh and dried fruit, hints of black pepper and honey, this exceptional chocolate presents an astounding complexity of flavours.

Ingredients : Cocoa mass from Papua New Guinea , sugar, cocoa butter, natural vanilla flavouring. Cocoa solids : 73% minimum. May contain tree nuts, soy, wheat, milk, eggs and sesame.